Enso - Doček Nove Godine 2026

Welcome 2026 in style at ENSO Restaurant!

 

Our specially crafted New Year’s tasting menu carefully paired with exclusive wines, a combination which will ensure a unique gastronomic experience.

Enjoy the hits of the 80s with DJ Caki & DJ Shef, experts in disco and funk, who will curate this unforgettable night.

The seven-course tasting menu arranged with carefully selected wine glasses / 200e per person.

 

Meat menu

Vege Labne – Domaine Ott, By Ott, Provansa, France

Burek – Raventos i Blanc, cava blanc de blancs, Spain

Octopus – Winery Bastian, Malvasia istria, Croatia

Aubergine – Tenuta di Biserno, Insoglio, Toskana, Italy

Bream – Zmajevac, Prokupac, Topola, Serbia

Lamb – Domino de Pingus / Psi / Ribera del Duero / Spain

Java Tiramisu – Vecchio Florio / Marsala Superiore dolce / Italy

 

Fish menu

Vege Labne – Domaine Ott, By Ott, Provansa, France

Burek – Raventos i Blanc, cava blanc de blancs, Spain

Octopus – Winery Bastian, Malvasia istria, Croatia

Aubergine – Tenuta di Biserno, Insoglio, Toskana, Italy

Bream – Zmajevac, Prokupac, Topola, Serbia

Zander – Chardonnay Breg winery – Serbia

Java Tiramisu – Vecchio Florio / Marsala Superiore dolce / Italy

 

*Our chef, an artist of flavors, reserves the right to partially modify the menu depending on the quality of the required ingredients.

 

 Next to us is our BitefArtCafe night club, where we can arrange the continuation of your celebration for €50 (all-inclusive drinks).

A live band will perform Pop/RnB/Disco hits from the ’80s, ’90s, and 2000s.

 

For more information or reservations, feel free to contact us: +381 63 594 924

Parking for our guests is available behind the restaurant.

 

We look forward to welcoming you and celebrating New Year’s Eve together.

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Contact

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Working hours:
Thuesday - Sunday 1 pm - 12 am

Working hours:
Thuesday - Sunday 1 pm - 12 am

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